Maceration- 20 days skin contact

Type- Red

Beatriz soul! Aromatic, medium body, at first a bit tight, zesty, peppery then velvety smooth, soft oak character, notes of chocolate, cherry and sandal wood.

Maceration- 20 days skin contact

Variety- Tempranillo

Bottles/year- 5000

Vineyard altitude- 50 s.l.m.

Age of plants- 20- 40 years

Yest – Wild

Aged-6 months into tonneau and barriques

Type of wood-French and American oak, Chestnut

Soil- Mediterranean red soil and calcareous

Farming system- Guyot

Avarage planting density- 3800 / 4000 plant/Ha

Alcohol- 13,50%