Maceration- 20 days skin contact
Type- Red
Beatriz soul! Aromatic, medium body, at first a bit tight, zesty, peppery then velvety smooth, soft oak character, notes of chocolate, cherry and sandal wood.
Maceration- 20 days skin contact
Variety- Tempranillo
Bottles/year- 5000
Vineyard altitude- 50 s.l.m.
Age of plants- 20- 40 years
Yest – Wild
Aged-6 months into tonneau and barriques
Type of wood-French and American oak, Chestnut
Soil- Mediterranean red soil and calcareous
Farming system- Guyot
Avarage planting density- 3800 / 4000 plant/Ha
Alcohol- 13,50%