000152019 ROSSO

Maceration – 12 days with the whole grape berry

Type- red

A red wine characterized by a ripe and undergrowth red fruits aroma, surprisingly flesh thanks to a tight and well-structured tannic base. Simple but not easy.

Variety- Sangiovese  Merlot,Cabernet Sauvignon, Ciliegiolo

Bottles/year- 3200 b. for year

Vineyard altitude- 280 mt

Age of plants- 18 year

Yest- Indigenous

Aged- 14 months in cement tanks

Type of wood

Soil – limy and clayey

Farming system- cordon trained

Avarage planting density- 3800

Alcohol – 13,50%